


The Grand Saint-Emilionnais Golf Club, located not far from the world-famous wine town of Saint-Emilion, is considered by connoisseurs to be an absolute gem in continental Europe. Designed by Tom Doak, one of today’s finest golf course architects, the course—which opened in 2015—offers the golf-loving Mourgue d’Algue family an extraordinary and deeply welcoming golfing experience. The course stands out for its seamless integration into the vineyard-dotted landscape.
With four tees per hole and a total length ranging from 4,379 to 6,186 meters (Par 72), the undulating course demands strategic thinking, as significant elevation changes constantly affect the actual playing distance. Anyone planning a round should note that the course is closed on Tuesdays.
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Typical of Doak’s design are the heavily undulating, challenging greens and the fact that many hazards remain invisible from a distance. The very first hole illustrates this: From the clubhouse, the course heads steeply downhill onto a wide Fairway, yet the two deep Bunkers surrounding the significantly elevated green are barely visible from the tee—a birdie is a must here.
The following holes demand tactical discipline: While Hole 2 requires a defensive game due to a stream that crosses the fairway multiple times, the subsequent Par-3 (Hole 3) features a low-lying green whose intense undulations resemble a miniature version of the surrounding hilly landscape. One of the most challenging holes is No. 6, a long Par-4 with a blind tee shot. The front nine ends spectacularly at hole 9, a Par-3 up to 194 meters long that runs steeply downhill from a high plateau across a large water hazard.
Since the course is designed as a classic “out-in” layout, the route doesn’t lead back to the clubhouse until the end of the round. The back nine begins with a 479-meter Par-5 over water, followed by the twelfth hole, which is considered both a scenic highlight and the course’s most challenging hole. This extraordinary par-3 measures an impressive 228 meters; its elevated green drops steeply to the left and is flanked by tall trees right next to a lake.
The 15th hole, at 561 meters, is the longest on the course—a double dogleg whose green is encircled by three hills like an arena. The final hole (Par 4) leads steeply uphill back to the clubhouse. The Fairway, which slopes sharply to the right, and the undulating plateau green demand the utmost precision one last time under the watchful eyes of the clubhouse terrace.
Visitors to the Grand Saint-Emilionnais Golf Club shouldn’t expect an artificially manicured, U.S.-style course. Its charm lies in the deliberate, nature-oriented maintenance, where daisies are allowed to bloom even alongside the perfectly groomed fairways. The attention to detail is evident, among other things, in the distance markers crafted from old grapevines. After the round, the terrace of the historic clubhouse invites you to reflect on the day while enjoying local cuisine and a full-bodied glass of red wine from Château La Clide.
16 Jun 2026
Grand Saint-Emilionnais Golf stands out for its seamless integration into the vineyard-dotted landscape. (Photo: Michael Althoff)
Scenes from the Grand Saint-Emilionnais Golf Course. (Photos: Michael Althoff)